Susan "Sue" Reyes oversees meal planning and logistical operations aboard a ship, leveraging her culinary expertise honed in her family’s Yokosuka restaurant. Preferring the nickname "Sue" for ease of use, she channels her upbringing into crafting inventive dishes, even amid supply shortages, to sustain crew morale with optimism and humor. Her approachable personality strengthens team cohesion, enabling collaborative problem-solving that blends practicality with camaraderie. During crises, she adapts swiftly—improvising resources or contributing strategic insights—while drawing subtle inspiration from her family’s entrepreneurial resilience, underscoring her knack for resourceful teamwork under pressure.